🟢 Green bush peas are compact, fast-growing pea plants that produce sweet, tender pods—perfect for small gardens, containers, or balcony setups. Unlike climbing varieties, bush peas don’t need tall trellises, making them super beginner-friendly.

🌿 Key Features

• Growth Habit: Short and bushy, typically 1–2 feet tall
• Popular Varieties:
  • Green Arrow – high-yielding shelling pea with sweet flavor
  • Little Marvel – dwarf heirloom with tender pods
  • Sugar Ann – early snap pea with edible pods
• Harvest Time: Usually 50–70 days from sowing

🍽️ Culinary Uses

• Shelling Peas: Remove peas from pods for soups, curries, or stir-fries
• Snap Peas: Eat whole—great raw, steamed, or sautéed
• Snow Peas: Flat pods used in Asian dishes

🌱 Growing Tips

• Climate: Cool-season crop; best planted in early spring or late fall
• Soil: Well-drained, fertile soil with neutral pH
• Spacing: 2–4 inches apart in rows 18–24 inches wide
• Watering: Keep soil moist but not soggy; avoid overhead watering